Sei Sottozero Beer & Grill is the largest brewery in Folgaria, where the cuisine revolves around one certainty: meat prepared just right and carefully selected beer.
Everyone knows him: because he’s a local, he lives the mountain life every day, and because he’s infused this place with his own way of connecting with people.
What’s on the menu? The grill is always fired up, featuring prime cuts, slow-cooked dishes when needed, and bold flavors.
The menu includes Angus burgers, slow-cooked ribs, tender shanks, and traditional Trentino dishes to warm and satisfy everyone.
To top it all off, a selection of draft beers, served cold, perfect for pairing with meat.
Sei Sottozero is located in Fondo Grande, in Folgaria, right at the bottom of the Salizzona slope.
It’s the go-to spot for winter skiers and those who love the mountains in summer.
At lunchtime, it’s the perfect spot to stop without wasting time and get back out to enjoy the day.
In the evening, the brewery opens, where you can sit back, relax, and eat at your own pace: for groups of friends, families, and motorcyclists, who find a community here.
A welcoming place where you feel at ease and let the food, beer, and company do the rest.
Sei Sottozero Beer & Grill is the place to be when you want to eat well, in the heart of Alpe Cimbra.
Cold beer, warm grill.
