Arriving in Folgaria on August 28-29-30, the most delicious weekend of Alpe Cimbra!
An event that will transform the center of Folgaria into an open-air laboratory, filled with the aromas and flavors of "the food of the gods."
Three days of events! A edition full of surprises and an unmissable opportunity to taste the best quality Italian chocolate and get lost among the many refined creations, the result of the ingenuity and passion of the best chocolatiers in Italy.
Additionally, there will be workshops for children, lessons for the whole family, cooking shows and much more!
Program
Choco Baby: every day from 3:30 p.m. to 5:30 p.m.
Workshop dedicated to children to learn how to make chocolates;
7€ per child; duration 15-20 minutes; reservation not necessary
Cooking Show: live creations
Friday at 6:00 p.m.: Making the Folgaria praline with a typical local ingredient
Saturday at 3:00 p.m.: How is a praline made?
Saturday at 6:00 p.m.: making the record chocolate bar of 15 m
Sunday at 3:00 p.m.: how is a Sacher made?
Chocolate Lessons
Saturday and Sunday from 10:00 a.m. to 12:00 p.m.; chocolate processing course for beginners; 30€ per person with mandatory reservation via e-mail at info@chocomoments.it
Open Stands
Friday 9:30 a.m. - 7:30 p.m.
Saturday 9:30 a.m. - 7:30 p.m.
Sunday 9:30 a.m. - 7:30 p.m.
Guinness Bar
Saturday at 6:30 p.m., 15 meters of chocolate
Organized by: APT Alpe Cimbra, in collaboration with Chocomoments Chocolate Factory
INFO: www.chocomoments.it | FB: @Chocomoments Chocolate Factory
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