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Local products

Local products of Alpe Cimbra are synonym of quality and tradition. Even now, they are produced using ancient recipes and farming methods of our ancestors.

Marisa of the farm “Soto Al Croz”, Armando of “Maso Engher” and Diego of “Fattoria Lenzi” know very well their cows: they call them by name one by one. Cows are free to graze on our beautiful mountains and with their milk, they produce Vézzena Cheese, a top-quality product of Alpe Cimbra, tosella and many different types of cheese.

Nicola, together with his family, is the owner of “Macelleria Cappelletti”. The most important product is the Speck and since 1898 its production is still based on ancient family recipes.

Not only Speck with an intense aroma, but also fresh meat, ham with mountain herbs, cimbrian cooked ham and Trentino sausages. All these products are gently enveloped by the essences released by the wood together with the precious aromas of the mountains of Alpe Cimbra.

The cultivation of mountain potatoes of the Alpe Cimbra in the farm Lenzi assurances top-quality products. These potatoes do not look so perfect because the farm guarantees the richness of the soil in mineral salts and does not require use of organic and chemical fertilizers. The variety of the potatoes permit to cook a special polenta di patate (mush made with potatoes), a perfect snack for your picnic on our alpine landscapes.

And what about our the Rainbow Eggs, a special exclusive product of Alpe Cimbra? Blue, pink and brown are the colors of these eggs of the hens of Maso Guez. They are more than special little hens, hens with rainbow eggs. Simply eggs made from free-range hens in the meadows and who drink the goat's milk whey. Maso Guez produces goat cheese too. It tastes very savory!

Have you ever combined cheese together with honey? It is an irresistible deliciousness. You can purchase it in the Honey House, where you will meet Fabia. She will show you how to appreciate the mix of different types of honey. In the Museo del Miele (Honey Museum) you can learn together with Amelio all about the fascinating and mysterious bees world.

Do not forget to buy our traditional strudel made with original apples of Trentino.
Mountain Potatoes

Mountain Potatoes

The cultivation of mountain potatoes of the Alpe Cimbra in the farm Lenzi assurances top-quality products.

The farm guarantees the richness of the ...
 
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Rainbow Eggs

Rainbow Eggs

Maso Guez and the Rainbow Eggs
 
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Speck since 1898

Speck since 1898

Passion and skills are the key words defining the daily selection process of the best-bred Trentino meats led by historical partners operating in this sector since 1898.

The production in the delicatessen is still based ...
 
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The Honey

The Honey

The honey is the number A product of the mountains. In Alpe Cimbra, you can find a wide range of different types, with different properties good our for our healthy: miele millefiori – thousand flowers ...
 
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The Vézzena Cheese

The Vézzena Cheese

The Vézzena cheese has a lightly hard and cooked texture. It is produced from the fresh cow milk during the alpine pasture season (summer). It is partly skimmed and the taste is very savory and aromatic. This is due to the ...
 
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